Amount of Vitamin B-12, added in Bread, whole-wheat, prepared from recipe

Baked Products

In 100 g (Grams) of Bread, whole-wheat, prepared from recipe there is 0 µg of Vitamin B-12, added. Change amount

Conversion Calculator | Choose a measurement for calculation

Vitamin B-12, added

Vitamin B-12, added is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12, added other than Bread, whole-wheat, prepared from recipe.

Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 10.71 µg
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, honey roasted 9.67 µg
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 8.08 µg
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 8.08 µg
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut 7.9 µg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush 7.4 µg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 6.9 µg
Cereals ready-to-eat, GENERAL MILLS, CHEERIOS 6.77 µg
Cereals ready-to-eat, MALT-O-MEAL, GOLDEN PUFFS 6.67 µg
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE 6.4 µg
Formulated bar, POWER BAR, chocolate 5.6 µg
Cereals ready-to-eat, POST, GOLDEN CRISP 5.6 µg
Cereals ready-to-eat, POST, FRUITY PEBBLES 5.56 µg
Cereals ready-to-eat, RALSTON CRISP RICE 5.45 µg
Cereals ready-to-eat, RALSTON TASTEEOS 5.36 µg
Cereals ready-to-eat, chocolate-flavored frosted puffed corn 5.29 µg
Cereals ready-to-eat, frosted oat cereal with marshmallows 5.29 µg
Cereals ready-to-eat, POST, COCOA PEBBLES 5.2 µg
Cereals ready-to-eat, POST, HONEY BUNCHES OF OATS, pecan bunches 5.2 µg
Cereals ready-to-eat, POST, GRAPE-NUTS Flakes 5.2 µg

Bread, whole-wheat, prepared from recipe

Bread, whole-wheat, prepared from recipe is a type of Baked Products. The most significant nutrients in Bread, whole-wheat, prepared from recipe are listed below.

Water 32.7 g 32.7%
Energy (calorie) 278 kcal
Energy (joule) 1163 kJ
Protein 8.4 g 8.4%
Total lipid (fat) 5.4 g 5.4%
Ash 2 g 2%
Carbohydrate, by difference 51.4 g 51.4%
Fiber, total dietary 6 g 6%
Sugars, total 3.84 g 3.84%
Calcium, Ca 33 mg 0.03%
Iron, Fe 3.1 mg
Magnesium, Mg 81 mg 0.08%
Phosphorus, P 187 mg 0.19%
Potassium, K 314 mg 0.31%
Sodium, Na 346 mg 0.35%
Zinc, Zn 1.5 mg
Copper, Cu 0.253 mg
Manganese, Mn 1.881 mg
Selenium, Se 38.6 µg
Vitamin C, total ascorbic acid 0 mg

Nutrients in Bread, whole-wheat, prepared from recipe